Our Story
At Coqpit, we’ve taken the classic schnitzel and given it a refresh for today’s diners.
Our chicken is not deep-fried. Each portion is prepared with our house brine, then pan-cooked to achieve a golden, satisfying crisp on the outside while keeping the meat juicy and tender within.
Each snack-sized portion is then topped with vibrant, probiotic-rich ferments from around the world.
The result is a menu that is protein-packed, gut-friendly, and full of bold, exciting flavours.
Coqpit: Healthy Crunch, Bold Flavour
At Coqpit, every schnitzel and chicken thigh is pan-cooked for a crisp, lighter finish – never deep-fried.
We redefine the classic for a new generation – modern, mindful, and full of attitude.
Lower in calories. High in protein. Naturally gut-friendly. Crafted for the way we eat today, blending comfort with wellness for an indulgence you can feel good about.